Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. Its a revolution that is bold, inspiring and ever-expanding.Yotam Ottolenghi''s Plenty changed the way people cook and eat. Its focus on vegetable dish... læs mere hos Plusbog
Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. Its a revolution that is bold, inspiring and ever-expanding.Yotam Ottolenghi''s Plenty changed the way people cook and eat. Its focus on vegetable dish... læs mere hos Plusbog